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Why Snacks Deserve a Bigger Place Behind the Bar

Why Snacks Deserve a Bigger Place Behind the Bar

For many pubs and bars, snacks have often been viewed as an afterthought – a few packets of crisps behind the bar or a bowl of snacks on the bar, but today’s customers expect far more options than a packet of crisps with their pint. Whether guests are catching up with...
July 2026: National Days Worth Celebrating in Your Venue

July 2026: National Days Worth Celebrating in Your Venue

July is packed with opportunities for pubs and bars to drive footfall, boost sales and engage customers through themed food and drink promotions. From cocktail celebrations and spirit-focused occasions to food pairings and international flavours, operators have plenty...
Making the Most of BBQ Season

Making the Most of BBQ Season

As the weather improves and customers look to make the most of longer days, BBQ season presents a valuable opportunity for pubs and bars with outside spaces to increase dwell times, food and drink sales and attract new customers. From dedicated barbecue menus and...